Our of our favourites, Aquilegia! With sweet notes and amazing ornate flowers, these are perfect for giving any dish an added sweetness. We love them as they really kick start the season for us as some of the first edible flowers. Their season is short (May-June), so get them whilst they last!
We have three varieties and punnets are made up of a mixture of the three:
– Canadensis – red and yellow
– Munstead White – white
– Hensol Hareball – purple